Betty Crocker's "Great Grilling Cookbook" First edition Date 1997 Hard Cover

239 Pages with beautiful glossy color pictures.
Font is easy to read.
Measures 10 1/4" x 8" wide and 3/4" tick.
Comes complete with the matching Dust jacket.
Picture is the same on the book as it is on the dust jacket.

9 Chapters packed with traditional recipes for grilling...a lot of unique recipes.
Chapters include:
Burgers, Sausage and Kabobs
Steaks and Chops
Ribs and Roasts
Chicken and turkey
Fish and shellfish
Pizza, sandwiches and bread
Vegetables and fruits
Marinades, sauces, Salsa and relishes
Smoker cooking

Includes Nutrition and cooking information
Index

A fabulous cookbook.
Just reading through it so much good information.Recipes are all tested in the test kitchens.
Has information on selecting and using a grill.
Griling glossary.
Grilling safety.
Marinates, mops, rubs anbd sauces and smoker cooking.

A very helpful grilling cookbook.
Dust jacket shows a little wear.has no writing, no turned over pages, just some discoloring on 1st inside page.